Plate of green pasta garnished with fresh basil leaves and crushed pistachios.
Ala Carte Menu
A small dish of crème brûlée on a wooden table in a cozy, dimly lit restaurant or café.
Bar Bites Menu
A glass with ice and a red cocktail on a saucer, set on a marble surface, with a bright sunset or moon in the dark sky behind it.

Where Mixology Meets Culinary Art

Drinks Menu

At 85 Amoy, our drinks menu is a celebration of creativity and craftsmanship. Under the guidance of renowned mixologist Ethan Leslie Leong, known for creating the world’s most expensive cocktail, our offerings blend classic techniques with contemporary flair.
Whether you're here for a casual evening or a special celebration, our bespoke cocktails promise to elevate your visit.

Close-up of a copper dish filled with pasta, topped with green herbs, on a marble countertop in a dimly lit restaurant.
Appetizer with skewered fried garlic chips, a log, and a dish of cooked baby octopus garnished with herbs on a black rectangular plate.

85 Amoy’s Signature Dishes

Reserve your table